Industrial chic bar/club under the Whitworth Street West railway arches, with a grill menu, a gin parlour and live music

The pies are the main attraction with pastry, which the (friendly, helpful) staff roll out in the open, is flawlessly cooked: the right combination of butter, crisp and crumb all the way round

Classic British food with a modern twist, using fresh local ingredients grown by people they know personally

Food is served in the historic pub where you can enjoy a pint of traditional cask ale or whisky from the excellent menu, or choose from a hand-picked wine list

Offering innumerable nooks and crannies so you can find cosy, intimate rooms and alcoves, or more buzzy, dynamic areas if you prefer. It has a large garden, pub space and a restaurant upstairs

A dandyish den of opulence. The kind of place where you can hang out day or night, access the wifi with a big slice of cake and a frothy coffee, munch on breakfasts and burgers, sandwiches and salads